offer an entirely new concept in outdoor entertaining. They are dime-sized solid stainless steel charms that are placed in food BEFORE grilling. The serrated stem holds the charm in securely while flipping, moving and grilling food like the Grill Master normally does. Grill Charm™ food prior to cooking to distinguish spices and flavors, steak temperatures, or to avoid health or allergy issues. They stay in before, during and after grilling so when dinner comes to the table, simply look for your Grill Charm, and everyone knows which one is theirs. They are one hot grilling tool!
Grilled Fresh Fruit
Pineapple – sliced
Peaches – cut in half
Apricots – cut in half
cantaloupe – peeled and sliced into wedges
Toasted coconut flakes – unsweetened
Preheat grill to medium high. Rub grill grate with oil to keep fruit from sticking. Grill fruit for 3 to 5 mins until heated through and caramelized grill marks appear. Top with a sprinkle of toasted coconut flakes and a squeeze of lime.