Peachy Keen Pops
1 envelope (.25) oz) unflavored gelatin
1/4 cup peach juice
2 tbsp honey
1 bag 10 oz frozen peaches, thawed or 2 cups peeled and slices fresh peaches
4 containers peach yogurt
1 ice pop mold
wooden Popsicle sticks
Stir together gelatin and peach juice in a microwave sage bowl. Microwave for 1 minute on high. Stir in honey and set aside for 5 mins.
In a blender combine peaches and yogurt until smooth. With blender running, add gelatin mixture in a thin stream. until blended.
Pour mixture into molds, places sticks carefully into center and freeze for 6 hours or overnight.